Ham
Ham “Chicken”Vapor-tight gasket (1.1 kg). Ingredients: chicken meat, spices. Shelf life: 30 days at t from 2 ° C to + 6 ° C. |
Ham “for breakfast”Vapor-tight gasket (1,1 kg). Ingredients: pork, ham, spices. Shelf life: 30 days at t from 2 ° C to + 6 ° C. |
Ham “From turkey”Vapor-tight gasket (1,1 kg). Ingredients: turkey thigh fillets, spices. Shelf life: 30 days at t from 2 ° C to + 6 ° C. |
Ham of “Beef”Vapor-tight gasket (1,1 kg). Ingredients: beef, spices. Shelf life: 30 days at t from 2 ° C to + 6 ° C. |
Ham “Stolichnaya”Vapor-tight gasket (1,1 kg). Composition: chicken, pork, spices. Shelf life: 30 days at t from 2 ° C to + 6 ° C. |
Ham “Pork”In edible coating (bung). Ingredients: pork, spices. Storage period: 30 days in an inert gas environment at t from 0 ° C to + 6 ° C. |
Ham “From turkey”In edible coating (bung). Ingredients: turkey thigh fillets, spices. Shelf life: 30 days in an inert gas environment at t from 0 ° С to + 6 ° С. |
Ham of “Beef”In edible coating (bung). Composition: beef, spices. Storage period: 30 days in an inert gas environment at t from 0 ° С to + 6 ° С. |
Ham for breakfastIn edible coating (bung). Ingredients: pork, ham, spices. Storage period: 30 days in an inert gas environment at t from 0 ° C to + 6 ° C. |
Ham “Chicken”In edible coating (bung). Ingredients: chicken thigh fillet, breast fillet, spices. Shelf life: 30 days in an inert gas environment at t from 0 ° С to + 6 ° С. |
